Menu is valid from the 1st to 31st of March 2020
Menu for March
All day
Wrap with quinoa and spinach / quinoa, spinach, smoked tofu, basil pesto / 16,-
Lunch time
Cream soup with broccoli / broccoli, potatoes, carrots, onion, garlic, soy cream / 14,-
Quinoa chops with dill sauce
/ quinoa, spinach, egg, parsley, cream, dill, onion / 24,-
Cake
Pear tart
/ pear, cashews, oat flakes BG, oat flour BG, agave syrup, almond flakes, soy milk / 14,-
Dessert
Millet dessert with chocolate and raspberries / millet, coconut milk, raspberries, chocolate / 11,-
Coffee
Espresso con panna / espresso doppio, whipped cream / 11,-
WINTER LOVE
Warming tea with rosemary, grapefruit and anise 14,-
Chai latte /espresso doppio, milk, gingerbread syrup, chai powder/ 15,-