Menu is valid from the 1st till 30th of November 2019

Menu for November

All day

Beetroot bagel /beetroot, goat cheese, arugula, pumpkin seeds/ 18,-

Lunch

Beet cream soup

/beetroot, onion, garlic, orange juice, ginger, thyme, cardamom, marjoram/ 14,-

Beet cutlets with sweet potato fries

/beetroot, millet, sesame, cumin, lime juice, sweet potato fries, pepper salad, mustard sauce/ 24,-

Cake

Beet Brownie

/beetroot, chocolate, soy milk, coconut oil, gluten-free oat flour, cocoa, agave syrup, walnuts, wine vinegar, baking soda/ 16,-

Dessert

Coconut and beetroot chia pudding

/chia seeds, coconut milk, beetroot juice, agave syrup, vanilla extract, seasonal fruit/ 14,-

Cocktail

Beetroot smoothie /beetroot, carrot, apple, orange, ginger, ice/ 16,-