Menu is valid from the 1st to 31st of March 2020

Menu for March

All day

Wrap with quinoa and spinach / quinoa, spinach, smoked tofu, basil pesto /  16,-

Lunch time

Cream soup with broccoli / broccoli, potatoes, carrots, onion, garlic, soy cream /  14,-

Quinoa chops with dill sauce 

/ quinoa, spinach, egg, parsley, cream, dill, onion /  24,-

Cake

Pear tart

/ pear, cashews, oat flakes BG, oat flour BG, agave syrup, almond flakes, soy milk /  14,-

Dessert

Millet dessert with chocolate and raspberries / millet, coconut milk, raspberries, chocolate /  11,-

Coffee

Espresso con panna / espresso doppio, whipped cream / 11,-

WINTER LOVE

Warming tea with rosemary, grapefruit and anise 14,-

Chai latte /espresso doppio, milk, gingerbread syrup, chai powder/ 15,-